A LEISURELY
BREAKFAST IN SAUSALITO
By Lu
Sobredo
Known as
the early riser in the family, I lived up to my reputation on Sunday morning.
No wind or rain to rock the sailboat. My task to step off the boat
made easy. The remnants from the old, sunken boat by the pier are visible to my eyes, barely awake
at 6:58 a.m. The tide, being extremely low, meant my climb to the street level
would challenge my achy knees.
I’d say it
was sweater weather as I watched the fog roll in from the San Francisco side of
the Bay. Our Sausalito hillsides are covered with it. I could hear the applause
of joy from the vegetation in the neighborhood. If my hubby knew what I was
thinking, he would say, “there you go again, anthropomorphizing.” He is
sleeping in today. It was a well-deserved extra rest after yesterday’s lecture
for the Piedmont Gardens residents in Oakland and the scrumptious lunch and
conversation that followed.
I am
convinced the fog is the reason the verdant leaves keep growing. The sun visited
a little later in the day ensuring the greenery shines in all its various
shades of green. The whole scenery of calm waters in Richardson Bay and the
fog-kissed outline of Mount Tamalpais in the background distracted me from
worry. I had to walk up the steep incline from the docks to our marina parking
lot. It was less of a struggle as I eagerly visualized what to have for
breakfast at Osteria Divino.
The
tourists will soon swarm Bridgeway for the day. To rediscover the delight of
joining the locals in a serene neighborhood hidden from tourists, a blessing.
The demure smile from behind the counter is just as lovely as I remember.
Elizabeth serves us a few mini-croissants of all types. The scrambled eggs with
thyme and parmesan cheese delicately woke up my taste buds. I savored each bite
slowly as I sipped the wonderfully strong cappuccino capped with foamy cream and
sprinkled with cocoa powder. What a glorious start this Sunday.
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Leisurely Breakfast in Sausalito. ©Lu Sobredo |
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Freshly Made Breakfast Treats at Osteria Divino. ©Lu Sobredo |
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Organic Fruits. ©Lu Sobredo |
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Eggs Scrambled in Thyme and Parmesan Cheese. ©Lu Sobredo |
Life throws
us curve balls for sure. My health for the last six years after diagnosis of
severe Rheumatoid Arthritis (RA) has been an extreme lesson of patience on its
own: whether it be patience from me in confronting and managing the disease;
patience from my darling husband who is my main caregiver, or from my son who
serves as secondary caregiver. Lo and behold, the past six months presented
another set of health challenge for me and my family. December 2018 did not go
unnoticed as medical staff of the Emergency Room at Mercy General Hospital discovered
a mass in my brain after a violent bout of vertigo brought me there while we
were in Sacramento. Three months after that, a brilliant neurosurgeon announced
that my tumor was benign soon after a successful craniotomy at University of California
Davis Medical Center. So, this simple yet elegant breakfast this morning is my
way of celebrating how healing from my brain surgery is well underway. Never
mind that the frequent flares of pain from the RA refuse to play second fiddle;
life marches on. Time keeps pace with the journey. And I am writing again much
more consistently, even though travel abroad has not been on our radar. Next
year when I fully recover from brain surgery, many more leisurely breakfasts
are in store for me in California and abroad. If you linger long enough at Osteria Divino on a Sunday morning, you might enjoy live music during the Brunch hours starting 10:30 a.m. to 1:30 p.m. Find more eating places in Sausalito in this essay: Sausalito: A Hidden Gem in San Francisco Bay.
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Norris Clement on the Piano at Osteria Divino. ©Lu Sobredo |
The thought
of discomfort unabashedly creeps in when least expected. But the universe has
been kind with love and affection from family and friends. My healthcare providers
have been a God-send. My faith stays unshaken. My God has been a constant. Just
as my husband and son have been. There is nothing more satisfying than a
leisurely breakfast with beloved family. But, today seems extra special. This
leisurely Sunday morning is all mine to embrace. My son who drove me to the
Café is humming Beatles songs in the background, sipping a cup of coffee, to
which he exclaims, “this coffee is so much better than our usual.”
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Caregiver #2. ©Lu Sobredo
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Caregiver #1 Sitting on the Dock of The Bay at Sunset. ©James Sobredo |
Sausalito
is our respite from the heatwave in Central Valley of California and a respite
from curve balls life tosses in our direction. A respite from the undulating
roadways in our lives. And definitely a haven for leisurely breakfasts.
©Essay by
Lu Sobredo
ALL RIGHTS RESERVED
ACKNOWLEDGEMENT:
Thanks to my son Adrian for being my onsite editor, caregiver #2, and breakfast companion.
About the Author
Lu Sobredo is writer/publisher at
Lu Travels Abroad, a blog dedicated to folks whose limitations do not hamper
them from traveling. A year into early retirement her world collapsed from the
diagnosis of Rheumatoid Arthritis (RA). Her total life changed, but she did not
let RA define her. With love from family, friends and an awesome doctor, she
regained some functionality--her new normal. She will have RA all
her life. And she now writes about life and travel with RA. During the
pandemic of 2020, she stays put and writes poetry and a first novel, a travel
of sorts but in the heart and mind.
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