A PHOTO ESSAY By Lu Sobredo “Every day I strive to convey my passion for cooking to clients at the Narru.” ~ Chef Iñigo Peña Spain is like home to my family. My husband and I have been visiting this European country for the past 12 years. Our familiarity with the culture, people, and fascination with Spanish cuisine has grown. We are not rich, and yet we find a way to wander the world particularly Spain. My goal was to create a blog site about health and travel. I wanted to show that a debilitating chronic illness (mine is Rheumatoid Arthritis aka RA) need not hamper one’s desire to travel; and to offer options to the traveler on a budget who long for a quality experience. Donastia-San Sebastián is internationally known for its Basque cuisine. It is a well-deserved reputation. There are at least 16 Michelin Star restaurants in the City. We will save up for one of those uniquely lavish experiences for our next trip. ( https://www.sansebastianturismo.com/en/eat/b...
Lu Travels Abroad is a Blog that celebrates travel. Inspired by family despite a chronic illness, I travel to feed the soul. When physical travel is not possible like in the time of pandemic, I travel with my mind's eye and surrender to the creative and the Divine. As the pandemic eases, I travel the world again. And I did as of Fall 2021 and again in 2023 and 2024...And will continue as long as I can pull it off physically, financially and emotionally.